theartofliving

 

April 3, 2014​ | 10:00 am - 12 noon

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Topics to be covered:

• The benefits and beauty of family meal time

• Overcoming obstacles in meal preparation and meal time with young children

• Effective menu planning – reduce trips to the grocery store and save time while shopping

• Kitchen organization

• Nutrition

• Knife skills

• Preparing quick sauces and dressings

• Avoiding common kitchen mistakes

• Presenting food attractively on a plate